I did a cooking school with friends this past weekend. I love breaking bread with buddies and when you get to do it yourself (without the tedious prep and messy clean up) it's even MORE fun. Can you tell I am excited? I am making my first crepe, and it turned out terrific.
We started with a salad, but this was the star. There are roasted potatoes under the beef, and the sauce, oh, the sauce!!
Our dessert, using the crepes we made.
The men. We met these guys in Norway and this evening happened to be Norway's Independence Day, so a bit extra special.
My buddies! Love, love, love these ladies!!
The guys in action and the women imbibing! I drive, so they can!
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